Marinated Moose Legs - Premium wild game recipe featuring Moose
British fall

Marinated Moose Legs

A delicious marinated moose legs recipe that showcases the natural flavors of wild game with expert technique and seasonal ingredients.

Cook Time
4h
Prep Time
20min
Serves
7
Difficulty
medium

Ingredients

2 lbs
moose meat
2 tsp
salt
1 tsp
black pepper
2 tbsp
olive oil

Cooking Methods

baked

Recipe Tags

legsmarinatedmoosefallbritish

Instructions

Season the meat generously with salt and pepper.
Heat oil in a large skillet or prepare your cooking equipment.
Cook according to your chosen method until proper internal temperature is reached.
Let rest for 5-10 minutes before serving.
Slice against the grain and serve immediately.

Cultural Context

This recipe represents the traditional preparation methods for moose, adapted for modern kitchens while maintaining authentic wild game cooking principles.

Wine Pairings

  • Red Wine
  • Pinot Noir

Nutrition Facts

Calories:
320
Protein:
37g
Iron:
31.4mg

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